1. Recipes

COCOCCINO - COCONUT COFFEE

Servings: 1 serving
Preparation Time:
10 minutes

This coconut coffee is a great combination of your favourite coffee, coconut milk and a hint of caramel. You may know the coconut latte, but this one is a little bit different. It's not a latte, it's a cappuccino. Treat yourself and your family to this special coffee during the holidays. This is also a wonderful indulgence during the other winter days. But how do you make a coconut coffee? We'll explain it to you!


Tip: Do you want to give this special coffee a fresh touch? Then try the iced coffee variant. Then let the coconut coffee cool down a little and add ice cubes. Enjoy your Coconut Iced Coffee!

Ingredients

  • 1 cup intense L' OR espresso, we recommend L'OR Espresso Supremo
  • +/- 100 ml coconut milk
  • A dash of caramel syrup

Steps

  1. 01

    Froth the coconut milk with a milk frother.

  2. 02

    Pour a splash of caramel syrup into a nice glass.

  3. 03

    Put a cup of L'OR Espresso and pour it over the caramel. Stir the mixture.

  4. 04

    Pour the frothed coconut milk over the coffee mixture to finish your delicious, creamy coconut coffee. Enjoy your coconut coffee!